Organic gluten free seed bread with less than 2g of carbs

This organic ready-to-eat bread is made exclusively of seeds, without flour, preservatives or flavourings. Totally natural, organic, artisanal and gluten-free. If you are looking for a truly special bread, different from the usual bread, compact and suitable for both sweet and savory combinations. It has a low carbohydrate intake and an excellent fiber and protein content, truly a perfect choice for those who are attentive to their diet, whether on a diet or not.

Main characteristics of Panifactum seed bread

• Flour and gluten free
• Organic 
• Low-carb
• Artisan

Ingredients 

28% sunflower seeds*, pumpkin seeds*, flax seeds*, psyllium husks*, chia seeds (Salvia hispanica)*, rock salt, spice mix (coriander*, caraway seeds*, fennel* ) *from organic farming

Allergens: May contain traces of nuts, almonds, lupine, eggs and milk.

Nutritional information

	100g
Energy	1737kJ / 421kcal
Fat	34.5g
- of which saturated	4.2g
Carbohydrates	1.8 g
- of which sugars	1.2 g
Fibre	15.6g
Proteins	17.5g
Salt	1.8g

Details

Pack of 200g
Made in Germany by Panifactum

Italia

Spedizione gratuita a partire da 49,99 €

Sotto i 49,99 € costa 8,50 €

Il contrassegno ha un costo fisso aggiuntivo di 3,99 €.

Estero

Costo spedizione 20,00 €